Big-Game Fishing

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ACHIOTE MARINATED, CRIOLLA SALSA, AJI AMARILLO MASHED POTATOES, GRILLED ASPARAGUS & ZUCCHINI

Lodge at Bodega Bay | Monterey Plaza Hotel & Spa | Harvest Inn

December 21st & 22nd.

Location: Grenadian Grill

Location: Asiatique

Jeremiah Langhorne, chef and co-owner of The Dabney in Washington, D.C., is a culinary talent rooted in the Mid-Atlantic. Raised in Charlottesville, VA, he honed his skills in kitchens there before staging under chef Sean Brock at McCrady’s in Charleston. Langhorne's culinary journey led him to Noma in Copenhagen before returning to McCrady’s as sous chef for over five years. In 2013, he embraced his Mid-Atlantic heritage, opening The Dabney in D.C.'s Shaw neighborhood, renowned for its modern American cuisine with regional and historic influences, featuring a central wood-burning hearth. The restaurant has consistently earned Michelin stars, topped Washingtonian magazine's list in 2023, and Langhorne received the 2018 James Beard Foundation Award. In 2023, Langhorne and his partners introduced Petite Cerise, a French bistro in D.C.’s Shaw area. 

Jeremiah Langhorne, chef and co-owner of The Dabney in Washington, D.C., is a culinary talent rooted in the Mid-Atlantic. Raised in Charlottesville, VA, he honed his skills in kitchens there before staging under chef Sean Brock at McCrady’s in Charleston. Langhorne's culinary journey led him to Noma in Copenhagen before returning to McCrady’s as sous chef for over five years. In 2013, he embraced his Mid-Atlantic heritage, opening The Dabney in D.C.'s Shaw neighborhood, renowned for its modern American cuisine with regional and historic influences, featuring a central wood-burning hearth. The restaurant has consistently earned Michelin stars, topped Washingtonian magazine's list in 2023, and Langhorne received the 2018 James Beard Foundation Award. In 2023, Langhorne and his partners introduced Petite Cerise, a French bistro in D.C.’s Shaw area. 

At the time of The Gregorian’s opening, The New York Tribune reported that “The new hotel is elaborately decorated, especially the restaurant and reception rooms, on the ground floor.” Elegant and upscale, The Gregorian soon hosted spillover from The Waldorf-Astoria, with the Tribune further reporting that in its first year, the hotel became “a delightful city summer home” for the wealthy.

Delectable bites and handcrafted cocktails are served alongside stunning sunset views at Bella Vista Terrace, our outdoor bar and lounge complete with fire pits, comfortable seating, and a California-cool atmosphere.

Hop in the car and hit Pikes Peak Highway to the Springs’ famous Pikes Peak summit. You’ll drive 19-miles up “America’s Mountain” with views of the surrounding landscape. Be sure to stop into the Pikes Peak Summit Visitor Center for their donuts (we love their cinnamon sugar).

Fact Sheet

Function Spaces

Groups Brochure

Banquet Kit

Virtual Tour

Fact Sheet

Function Spaces

Groups Brochure

Banquet Kit

Virtual Tour

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